OLTRE: Beyond the Clichés of the Chianti Classico Territory

A chef with a tenacious and sincere vision of cuisine as a laboratory of ideas, always rooted in respect for the past.

A family with a strong belief in the land, its potential and its beauty.

Together, Maurizio and the Zingarelli family have envisioned a new space where flavors become the finest interpreters of an ancient land, with a constant gaze toward the future.

Maurizio Bardotti

In harmony with the atmosphere of the place, a young brigade, and the enthusiasm of the Zingarelli family, Maurizio creates dishes rooted in regional memory and enriched with contemporary techniques. He offers a sensory journey that, like a fine wine, allows the identity of each ingredient to emerge, delivering surprise and pleasure.

Giulia Zingarelli

As curator of Oltre’s food and wine project, Giulia selects genuine producers and ingredients that tell stories of place, heritage, and rural dedication. Young, enterprising, and deeply connected to nature, she loves animals especially horses and brings into the dining room the same authenticity with which she chooses every wine and every ingredient.

Giulia Zingarelli

As curator of Oltre’s food and wine project, Giulia selects genuine producers and ingredients that tell stories of place, heritage, and rural dedication. Young, enterprising, and deeply connected to nature, she loves animals especially horses and brings into the dining room the same authenticity with which she chooses every wine and every ingredient.

Maurizio Bardotti

In harmony with the atmosphere of the place, a young brigade, and the enthusiasm of the Zingarelli family, Maurizio creates dishes rooted in regional memory and enriched with contemporary techniques. He offers a sensory journey that, like a fine wine, allows the identity of each ingredient to emerge, delivering surprise and pleasure.

Our artisans

Details, too, tell the soul of a project. They are part of the vision, the gesture, and the philosophy of OltreOsteria.

They reveal authenticity, a deep bond with the land, and the desire to always push OLTRE, beyond.

The plates by L’Arte nel Pozzo, the glasses by Collevilca, and the knives by L’Artigiano di Scarperia are all crafted by true artisans, designed to enhance every emotion.

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