{"id":1838,"date":"2025-05-30T15:28:05","date_gmt":"2025-05-30T15:28:05","guid":{"rendered":"https:\/\/oltreosteria.it\/chi-siamo\/"},"modified":"2026-04-30T07:29:49","modified_gmt":"2026-04-30T07:29:49","slug":"about-us","status":"publish","type":"page","link":"https:\/\/oltreosteria.it\/en\/about-us\/","title":{"rendered":"About us"},"content":{"rendered":"\t\t
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OLTRE<\/i>: Beyond the Clich\u00e9s of the Chianti Classico Territory<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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A chef with a tenacious and sincere vision of cuisine as a laboratory of ideas, always rooted in respect for the past.<\/p>

A family with a strong belief in the land, its potential and its beauty.<\/p>

Together, Maurizio and the Zingarelli family have envisioned a new space where flavors become the finest interpreters of an ancient land, with a constant gaze toward the future.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Maurizio Bardotti<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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In harmony with the atmosphere of the place, a young brigade, and the enthusiasm of the Zingarelli family, Maurizio creates dishes rooted in regional memory and enriched with contemporary techniques. He offers a sensory journey that, like a fine wine, allows the identity of each ingredient to emerge, delivering surprise and pleasure.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Giulia Zingarelli<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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As curator of Oltre\u2019s food and wine project, Giulia selects genuine producers and ingredients that tell stories of place, heritage, and rural dedication. Young, enterprising, and deeply connected to nature, she loves animals especially horses and brings into the dining room the same authenticity with which she chooses every wine and every ingredient.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Giulia Zingarelli<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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As curator of Oltre\u2019s food and wine project, Giulia selects genuine producers and ingredients that tell stories of place, heritage, and rural dedication. Young, enterprising, and deeply connected to nature, she loves animals especially horses and brings into the dining room the same authenticity with which she chooses every wine and every ingredient.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Maurizio Bardotti<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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In harmony with the atmosphere of the place, a young brigade, and the enthusiasm of the Zingarelli family, Maurizio creates dishes rooted in regional memory and enriched with contemporary techniques. He offers a sensory journey that, like a fine wine, allows the identity of each ingredient to emerge, delivering surprise and pleasure.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Our artisans<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Details, too, tell the soul of a project. They are part of the vision, the gesture, and the philosophy of OltreOsteria.<\/p>

They reveal authenticity, a deep bond with the land, and the desire to always push OLTRE, beyond.<\/p>

The plates by L\u2019Arte nel Pozzo<\/strong>, the glasses by Collevilca<\/strong>, and the knives by L\u2019Artigiano di Scarperia<\/strong> are all crafted by true artisans, designed to enhance every emotion.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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OLTRE: Beyond the Clich\u00e9s of the Chianti Classico Territory A chef with a tenacious and sincere vision of cuisine as a laboratory of ideas, always rooted in respect for the past. A family with a strong belief in the land, its potential and its beauty. Together, Maurizio and the Zingarelli family have envisioned a new […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1838","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nAbout us - Oltre Osteria<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/oltreosteria.it\/en\/about-us\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"About us - Oltre Osteria\" \/>\n<meta property=\"og:description\" content=\"OLTRE: Beyond the Clich\u00e9s of the Chianti Classico Territory A chef with a tenacious and sincere vision of cuisine as a laboratory of ideas, always rooted in respect for the past. 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